Our Menu
Starters
Handmade stone baked
Soup of the week £7.50
Breaded Brie Wedges £7.50
Chicken Liver Pate £7.50
Vegan Starter of the week £7.50
Garlic Bread £7.00
Whitebait £7.50
Mains
Chicken Goujons & Chip £14.50
Sausage & Mash £16.00
Rack of Ribs £20.00
Salmon & Prawn Platter £15.50
8oz Ribeye Steak £28.00
Burger, Chips and Side Salad £15.00
Nut Roast £15.00
10oz Gammon, Salad & Chips £21.00
Scampi & Chips £15.50
Beer Battered Haddock & Chips £16.50
Pie of the week £16.00
Sun Blushed Tomoto Risotto £14.00