Our Menu

Starters

Handmade stone baked

  • Soup of the week £7.50

  • Breaded Brie Wedges £7.50

  • Chicken Liver Pate £7.50

  • Vegan Starter of the week £7.50

  • Garlic Bread £7.00

  • Whitebait  £7.50

Mains

  • Chicken Goujons & Chip £14.50

  • Sausage & Mash £16.00

  • Rack of Ribs £20.00

  • Salmon & Prawn Platter £15.50

  • 8oz Ribeye Steak £28.00

  • Burger, Chips and Side Salad £15.00

  • Nut Roast £15.00

  • 10oz Gammon, Salad & Chips £21.00

  • Scampi & Chips £15.50

  • Beer Battered Haddock & Chips £16.50

  • Pie of the week £16.00

  • Sun Blushed Tomoto Risotto  £14.00