Join us for a night of romance.  Enjoy a glass of champagne on arrival followed by a three course meal and chocolates.

£90 per couple available on Friday 14th and Saturday 15th February.  Click here to book

Starters

Panko Crumbed Fishcake with tartar sauce

Sweet Chilli King Prawns & Black Pudding Fritter

Roasted beetroot, red onion and watercress Salad

Ham hock terrine with tomato salsa and crusty bread

Mains

Lamb Shank

Mini roast potatoes, roasted vegetables and minted peas

Pan Fried Fillet of Sea Bass

Crushed new potatoes, grilled cherry tomatoes, creamy white wine and lemon sauce

Slow cooked pork belly

Crushed new potatoes, parsnip puree and black pudding croquette

Honey Truffle Crispy Chicken

(a crispy succulent chicken, slightly spicy with a hint of truffle)

Grilled asparagus, vine tomatoes, mash

Spinach Ravioli 

Creamy Mushroom and tofu sauce

Dessert

Sharing sweet platter